We all remember the devastation caused by the last outbreak of foot and mouth disease here in the UK. The impact on farmers, their families, and rural communities was unimaginable. It’s a time that none of us wish to relive, however it helped shape the way we approach farming today, particularly when it comes to biosecurity.
While no cases have been reported in the UK, there has been a recent outbreak of foot and mouth disease in Germany, with a case officially identified on 10th January. In response, German authorities have swiftly implemented strict measures, including the suspension of meat exports to non-EU countries. This has highlighted just how quickly such diseases can disrupt both farming and trade across borders.
Here at Dourie Farm, we are proud to maintain the highest standards of biosecurity every single day. These practices are a direct response to lessons learned during the last outbreak, where farmers across the UK realised how vital it is to prevent the spread of disease. Our commitment to safeguarding our livestock isn’t just about our farm; it’s about protecting the wider farming community.
While import restrictions on affected countries are currently in place, this is a reminder of the importance of supporting British farmers. By choosing locally produced meat, you’re not only enjoying quality and traceability, but you’re also backing an industry that works tirelessly to maintain these high standards.
If you’re planning to visit farms, please remember how vital biosecurity is. Simple measures, like cleaning footwear and equipment before entering a farm, can make all the difference in keeping our livestock safe.
For farmers and consumers alike, these moments are a reminder that we stand stronger when we work together. Let’s support each other, remain vigilant, and ensure we’re doing all we can to protect our farms, our livestock, and our rural communities.
For up-to-date info visit DEFRA website.